Farmer's Markets

Farmer's Markets

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  1. Challenges to re-embedding food systems : tracing the decline and revival of a

    A number of researchers view farmers’ markets as an appropriate vehicle for

  2. Farmers' markets and food access : Supplemental Nutrition Assistance Program

    This thesis explores the use of Supplemental Nutrition Assistance Program (SNAP) benefits at the Corvallis and Albany, Oregon Farmers' Markets and its role in food access for SNAP participants. Utilizing a...

  3. The Impact of Farmers Market Ownership on Conduct and Performance

    Over the last two decades, farmers markets have gained prominence based on their contributions to local economies, support of small-scale farmers, and ability to reconnect consumers and producers of food....

  4. Understanding the link between farmer's market size and management organization

    Published December 2007. Reviewed July 2017. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

  5. Evaluation of the 2001 pilot Oregon Senior Farmers' Market Nutrition Program

    The Senior Farmers' Market Nutrition Program (SFMNP), piloted in Oregon in

  6. Developing and managing a farmers market in Oregon

    Published February 1983. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

  7. When things don't work : some insights into why farmers' markets close

    Published December 2006. Reviewed December 2014. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog:...

  8. An economic anlaysis of supplier motivations at farmers markets

  9. Farmer-to-consumer marketing, 4 : place of business and product quality

    Revised June 2009. A more recent revision exists. Please check for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

  10. Farmer-to-consumer marketing, 3 : merchandising, pricing, and promotional strategies

    Revised June 2009. A more recent revision exists. Please check for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

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