Food Systems

Food Systems

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  1. The future of Oregon's agricultural land

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    Title from PDF cover (viewed on January 10, 2017).

  2. Monte Carlo random walk simulation as a complement to experimental and theoretical approaches : application to mass transfer...

    Mass transfer processes in food systems, such as solute infusion, are poorly understood

  3. State of Oregon, Department of Human Services, Food Stamp Management Information System application control review

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    This archived document is maintained by the Oregon State Library as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.

  4. The Melamine Milk Scandal and Its Implication for Food Safety Policy in China

    China suffered its biggest food-safety crisis in 2008 when it was discovered that melamine had been illegally added to the milk formula. More than 290,000 children were poisoned and at least six infants were...

  5. The View from the Table: An Analysis of Participant Reactions to Community-Based Dialogues on Food and Justice

    While Portland, Oregon's sustainable food movement wins accolades for explicitly situating itself in opposition to the industrialized global food system, it often fails to address systems of oppression that are...

  6. Improving Access to Food Systems Among Communities of Color: A Food Justice Issue

    Food insecurity and access among communities of color is a major social and health issue. Limited studies rooted in Oregon exist to assist practitioners, policy makers, and scholars in understanding food...

  7. Examining the Role of Information and Communication Technologies to Improve Food Security Management: The Case in Oregon

    This paper was completed as part of the final research component in the University of Oregon Applied Information Management Master's Degree Program [see htpp://aim.uoregon.edu].

  8. Stop the Bleeding, Heal the Wound: The Role of Fertilizer Subsidies in Food Security, Zomba District, Malawi

    xiv, 126 p. : ill., map. A print copy of this thesis is available through the UO Libraries. Search the library catalog for the location and call number.

  9. Flavor characterization of selected acidulants in model and food systems

    Acidulants can contribute considerably to the flavor of food.

  10. The Landscape of Food Production

    The celebration of the 40th anniversary of Senate Bill 100 provides us with an excellent opportunity to reflect on metropolitan Portland’s agricultural landscape. The landmark legislation passed in 1973 has...

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People and Communities