Food Systems

Food Systems

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  1. Development of the Japanese Tuna Fisheries: After the "Reduction in the Number of Fishing Vessels (GENSEN) in 1998"

    Research Paper

  2. Reinterpreting Culture and Nature as Productive Infrastructure East Thornton Lake Natural Area

    The City of Albany owns a 26-acre property beside Thornton Lake that is slated to become a future park and nature preserve. The site has historically been used for private homesteading and agriculture but has...

  3. Assessing the Implications of the 2016 Oregon Minimum Wage Increase for Direct

    2017

  4. Heuristic algorithm for multistage scheduling in food processing industry

    A multistage production system consists of a number of

  5. Food distribution channel overview : a guide for new manufacturers

    Published December 2006. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

  6. Promoting the safety of Northwest fresh and processed berries

    Published October 2003. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog/catalog

  7. Local food and land-use in Washington County, Oregon

    Local food networks are often defined as presenting a variety of alternative food production, consumption, and distribution practices to the conventional food system such as community-supported-agriculture,...

  8. Andean roots, coca, and grassroots development in the Bolivian Yungas : food sovereignty and agrarian change for native...

    Since the 1952 Bolivian agrarian reform, farmer unions have sought to establish themselves as producers for regional markets. Development strategies led by the World Bank and IMF have largely jeopardized small...

  9. Evaluation of climate, energy, and soils impacts of selected food discards management systems

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    This archived document is maintained by the Oregon State Library as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.

  10. Constructing sustainable agriculture at a Northwest farmer's market: Understanding the performance of sustainability

    xiii, 205 p. : ill. A print copy of this thesis is available through the UO Libraries. Search the library catalog for the location and call number.

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People and Communities