Food Systems

Food Systems

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  1. Fish Marketing and Food Security in Nigeria

    Fish is an important source of protein for the middle-class and elites across Nigeria. The handling,

  2. Regional Preferences in the Spanish Meat and Seafood Consumption

    In the study of a geographically aggregated market, the choice of a representative household leads to consider the

  3. U.S. Income Distribution and Gorman Engel Curves for Food

    A method for nesting, estimating and testing for the rank and functional form of the income terms in an incomplete system of

  4. The European Consumers’ Understanding and Perceptions of Organic Salmon Production

    Rising consumer concern over intensive food production issues has resulted in an increase in demand for organic

  5. Restructuring the Value Chain Governance: The Impact of Food safety regime on fishery sector of Kerala, India.

    presentation

  6. Consumer Demand for Meat, Poultry and Seafood in Taiwan

    This study provides estimates of a complete demand elasticities matrix for meat, poultry, fishery fish,

  7. The Value of Fish Quality

    This paper aims to reveal consumers’ preferences for quality graded fish products based upon existing data on

People and Communities