Food Systems

Food Systems

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  1. School Learning Gardens as Multicultural Hubs for Sustainability: PSU-PPS Food Systems Partnerships in Outer Southeast...

    This presentation focuses on how garden-based learning can have a positive effect on children.

  2. The Theory and Practice of Genetically Engineered Crops and Agricultural Sustainability

    The development of genetically engineered (GE) crops has focused predominantly on enhancing conventional pest control approaches. Scientific assessments show that these GE crops generally deliver significant...

  3. Urban Forest Justice and the Rights to Wild Foods, Medicines, and Materials in the City

    Urban forests are multifunctional socio-ecological landscapes, yet some of their social benefits remain poorly understood. This paper draws on ethnographic evidence from Seattle, Washington to demonstrate that...

  4. Measuring the Longitudinal Effects of Food Carbon Footprint Training on Consumers: Knowledge, Attitudes, and Behavioral...

    Although the supply chains through which foods are produced, processed, and transported can have a significant impact on carbon dioxide (CO2) emissions, consumers are largely unaware of how their food choices...

  5. Measuring the Effects of Food Carbon Footprint Training on Consumers

    The supply chains through which foods are produced, processed, and transported can have a significant impact on the environment in terms of the carbon dioxide (CO2) that is emitted during each of these phases;...

  6. Globalization and the Sustainability of Human Health: An ecological perspective

    The last half-century has seen momentous and accelerating changes in humankind's economic activities, political relations, and social and demographic profile. A prominent feature of this change is the...

  7. Planning Approaches for Water Resources Development in the Lower Mekong Basin

    Governments in the Lower Mekong Basin (LMB) face decisions that involve trade-offs between, for example, the economic benefits from hydropower generation and potentially irreversible negative impacts on the...

  8. Strengthening the Resiliency of Dryland Forest-Based Livelihoods in Ethiopia and South Sudan: A Review of Literature on the...

    Dry forests account for nearly half of the world’s tropical and subtropical forests and provide a multitude of ecological services. They contribute to hydrological cycles and livestock and wildlife...

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