You are here

Health and Wellness

Health and Wellness

Home Topics Health and Wellness Reports & Publications

LOADING...

loading stats

Please be patient.

Material Types
Author
  • (-) Aron, Patricia M. (1)
Database
  • (-) ScholarsArchive (1)
Search


Searched for: Health and Wellness
 
  1. Composition of flavonoid phenolic polymers isolated from red wine during maceration and significance of flavan-3-ols in foods...

    Representing the most common flavonoid consumed in the American diet, the flavanols and their polymeric condensation products, the proanthocyanidins, are regarded as functional ingredients in various beverages,...

randomness