LOADING...
Please be patient.
Resource assessment and methods of direct utilization for existing and prospective food processing plants have been determined in two geothermal resource areas in Oregon. Ore-Ida Foods, Inc. and Amalgamated...
Resource assessment and methods of direct utilization for existing and prospective food processing plants have been determined in two geothermal resource areas in Oregon. Ore-Ida Foods, Inc. and Amalgamated...
Resource assessment and methods of direct utilization for existing and prospective food processing plants have been determined in two geothermal resource areas in Oregon. Ore-Ida Foods, Inc. and Amalgamated...
Resource assessment and methods of direct utilization for existing and prospective food processing plants have been determined in two geothermal resource areas in Oregon. Ore-Ida Foods, Inc. and Amalgamated...
The economic and technical feasibility of applying low grade geothermal heat (less than 300/sup 0/F) in the beet sugar refining industry for both new factory construction and retrofit conversion of existing...
The first phase of an experiment using geothermal water for irrigation is described and preliminary results are discussed. The water was from a moderate temperature well, having salinity of about 2000 ppM, and...
Activities performed during calendar year 1979 for the hardware system development and testing task are presented. The fluidized bed technology was applied to the drying of potato by-products and to the...
A fluidized-bed dryer was built and operated at the Raft River Geothermal Test Site in south central Idaho to test the feasibility of using low-temperature (145/sup 0/C or lower) geothermal fluids as an energy...