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  1. Linking ecology, economics, and fleet dynamics to evaluate alternative management strategies for US West Coast trawl...

    Abstract only.

  2. Challenges, Opportunities, and Effective Solutions for the Enhancement of Sustainable Fisheries Development Planning Capacity...

    Planning is an important kind of policies making. Meanwhile it is considered as activities which specify general development strategies of a nation, sector or even a specific field; it also is the basis for...

  3. Capacity adaptation in modern fisheries; Lessons from Norway

    Abstract only.

  4. An Empirical Investigation of the Impacts of Mandatory Warning Labels on the Demand of Oysters in the United States

    In response to growing concerns about illness and deaths associated with Vibrio Vulnificus, California initiated a program in March 1991 that required anyone selling oysters to notify potential consumers that...

  5. The Harmonization of Food Safety and Traceability in Farmed Fish Production, An Example of Grouper Industry in Taiwan

    There is now an increasing demand among consumers for high-quality and safe aquaculture products. However, in becoming an important contributor to the markets for seafood, the aquaculture industry has become...

  6. "Responsible Retailers": Policy Challenges Raised by Private Standards in the Seafood Sector

    Globalisation in the retail sector is transforming food value chains by driving consolidation in the industry and extending supply chains across the globe. Globalisation enables retailers to benefit from...

  7. Will Soft-boned Milkfish - a Traditional Food Product from Semarang City- INDONESIA - breakthrough the global Market?

    One of the famous traditional food products from Semarang city is softboned-milkfish (called as bandeng presto). In national level, Bandeng Presto is the trade mark of Semarang City. Bandeng presto are produced...

  8. Filling the Gap - Namibia's Aquaculture

    Abstract only.

  9. Accessibility of Aquaculture Products in Thailand

    The paper first reviews the aquaculture sector in Thailand and focuses on the development of freshwater fish.

  10. The European Consumers’ Understanding and Perceptions of Organic Salmon Production

    Rising consumer concern over intensive food production issues has resulted in an increase in demand for organic

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